Easter treats

Yes... it's that time of year again - Easter, when the huge volumes of milk chocolate and piles of cakes make it especially difficult for those who want things dairy-free, egg-free, gluten-free, wheat-free or vegan! Cheer up your kids with these cute Easter biscuits (recipe here) - in the pic above I've iced one with normal water, food colouring and icing sugar mix.

For those who want to create a unique dairy-free dark chocolate egg for someone they love, here are some ideas (and the original post is here).


Recipes about gluten-free, wheat-free, dairy-free, egg-free, alcohol-free and vegan cooking.

By the way - don't forget to ask all your guests if they have an allergy (because the recipes use some unusual combinations and they may not expect to find citrus and soya in a chocolate cake, for example).
pps.if you are cooking for someone with an allergy, please read my allergy post first.